lunch menu one
two courses
entree course
(select two for entire group)
pomodoro
spaghettini, plum tomatoes, mozzarella, basil, extra-virgin olive oil
vegetarian panini
fire roasted peppers, goat cheese, aioli, portobello mushrooms, basil
chicken caesar salad
romaine, grilled chicken, parmesan anchovy dressing, garlic croutons
lemon chicken salad
romaine, caper berries, celery, lemon vinaigrette
trio club sandwich
chicken breast, smoked bacon, lettuce, tomato, fontina, pesto aioli
additional course
(please choose one)
dessert course
bittersweet chocolate pudding
whipped cream, biscotti
or
soup or salad course
mixed greens
red flame grapes, candied walnuts, gorgonzola, balsamic vinaigrette
cup of creamy tomato soup
house made daily
coffee, iced tea and fountain drinks included and served upon request
$17 per guest
price does not include state sales tax, 20% service charges, or any applicable room rental fees. menu selections subject to change.
lunch menu two
first course
mixed greens
red flame grapes, candied walnuts, gorgonzola, balsamic vinaigrette
cup of creamy tomato soup
house made daily
entrée course
(select three for entire group)
pomodoro
spaghettini, plum tomatoes, mozzarella, basil, extra-virgin olive oil
vegetarian panini
fire roasted peppers, goat cheese, aioli, portobello mushrooms, basil
chicken caesar salad
romaine, grilled chicken, parmesan anchovy dressing, garlic croutons
lemon chicken salad
romaine, caper berries, celery, lemon vinaigrette
trio club sandwich
chicken breast, smoked bacon, lettuce, tomato, fontina, pesto aioli
house roasted turkey sandwich
local goat cheese, sun dried fruit mostarda, ciabatta
dessert
(select one for entire group)
seasonal fruit cobbler
whipped cream
bittersweet chocolate pudding
whipped cream, biscotti
coffee, iced tea and fountain drinks included and served upon request
$21 per guest
pricing does not include state sales tax, 20% service charges, or any applicable room rental fees.
menu selections subject to change.
lunch menu three
first course
mixed greens
red flame grapes, candied walnuts, gorgonzola, balsamic vinaigrette
cup of creamy tomato soup
house made daily
entrée course
(select three for entire group)
pomodoro
spaghettini, plum tomatoes, mozzarella, basil, extra-virgin olive oil
vegetarian panini
fire roasted peppers, goat cheese, aioli, portobello mushrooms, basil
chicken caesar salad
romaine, grilled chicken, parmesan anchovy dressing, garlic croutons
lemon chicken salad
romaine, caper berries, celery, lemon vinaigrette
trio club sandwich
chicken breast, smoked bacon, lettuce, tomato, fontina, pesto aioli
house roasted turkey sandwich
local goat cheese, sun dried fruit mostarda, arugula, ciabatta
seared salmon “ala planka”
spiced cous cous, fennel, arugula, citrus vinaigrette
wood roasted natural chicken
creamy polenta, spinach, rosemary jus
three cheese ravioli
butternut squash, sage, asiago
dessert
(select one for entire group)
seasonal fruit cobbler
whipped cream
bittersweet chocolate pudding
whipped cream, biscotti
tollhouse pie
whipped cream
coffee, iced tea and fountain drinks included and served upon request
$26 per guest
price does not include state sales tax, 20% service charges, or any applicable room rental fees. menu selections subject to change.
|
