dinner menu one
first course
mixed greens
red flame grapes, candied walnuts, gorgonzola, balsamic vinaigrette
second course
(select two for entire group)
pomodoro
spaghetti, plum tomatoes, mozzarella, basil, extra-virgin olive oil
baked penne
mushrooms, prosciutto, oven roasted tomatoes, garlic cream sauce
wood roasted natural chicken
creamy polenta, spinach, rosemary jus
pork tenderloin “picatta”
roasted potatoes, spinach, lemon caper sauce
dessert
bittersweet chocolate pudding
whipped cream, biscotti
coffee, iced tea and fountain drinks included and served upon request
$29 per guest
price does not include state sales tax, 20% service charges and any applicable room rental fees.
menu selections subject to change.
dinner menu two
first course
(select one for entire group)
caesar salad
romaine, creamy parmesan anchovy dressing, garlic croutons
mixed greens
red flame grapes, candied walnuts, gorgonzola, balsamic vinaigrette
bowl of creamy tomato soup
house made daily
second course
(select two for entire group)
pomodoro
spaghetti, plum tomatoes, mozzarella, basil, extra-virgin olive oil
baked penne
mushrooms, prosciutto, oven roasted tomatoes, garlic cream sauce
wood roasted natural chicken
creamy polenta, spinach, rosemary jus
pork tenderloin “picatta”
roasted potatoes, spinach, lemon caper sauce
sausage rigatoni
spicy colosimo italian sausage, ricotta
three cheese ravioli
butternut squash, sage, asiago
seared salmon “ala planka”
spiced cous cous, fennel, arugula, citrus vinaigrette
dessert
(select one for entire group)
seasonal fruit cobbler
whipped cream
bittersweet chocolate pudding
whipped cream, biscotti
carrot cake
currants, walnuts, cream cheese frosting
coffee, iced tea and fountain drinks included and served upon request
$34 per guest
price does not include state sales tax, 20% service charges and any applicable room rental fees.
menu selections subject to change.
dinner menu three
first course
(select one for entire group)
caesar salad
romaine, creamy parmesan anchovy dressing, garlic croutons
mixed greens
red flame grapes, candied walnuts, gorgonzola, balsamic vinaigrette
bowl of creamy tomato soup
house made daily
roasted beet salad
arugula, shaved fennel, goat cheese, bacon vinaigrette
entrée course
(select three for entire group)
pomodoro
spaghetti, plum tomatoes, mozzarella, basil, extra-virgin olive oil
baked penne
mushrooms, prosciutto, oven roasted tomatoes, garlic cream sauce
wood roasted natural chicken
creamy polenta, spinach, rosemary jus
seared salmon “ala planka”
spiced cous cous, fennel, arugula, citrus vinaigrette
sausage rigatoni
spicy colosimo italian sausage, ricotta
three cheese ravioli
butternut squash, sage, asiago
pork tenderloin “picatta”
roasted potatoes, spinach, lemon caper sauce
dessert
(select one for entire group)
bittersweet chocolate pudding
whipped cream, biscotti
seasonal fruit cobbler
whipped cream
carrot cake
currants, walnuts, cream cheese frosting
tollhouse pie
whipped cream
coffee, iced tea and fountain drinks included and served upon request
$38 per guest
price does not include state sales tax, 20% service charges and any applicable room rental fees.
menu selections subject to change.
dinner menu four
first course
(select two for entire group)
roasted beet salad
arugula, shaved fennel, goat cheese, bacon vinaigrette
caesar salad
romaine, creamy parmesan anchovy dressing, garlic croutons
blt salad
crispy bacon, romaine hearts, sliced tomato, gorgonzola dressing
bowl of creamy tomato soup
house made daily
mixed greens
red flame grapes, candied walnuts, gorgonzola, balsamic vinaigrette
entrée course
(select three for entire group)
pomodoro
spaghetti, plum tomatoes, mozzarella, basil, extra-virgin olive oil
baked penne
mushrooms, prosciutto, oven roasted tomatoes, garlic cream sauce
wood roasted natural chicken
creamy polenta, spinach, rosemary jus
seared salmon “ala planka”
spiced cous cous, fennel, arugula, citrus vinaigrette
sausage rigatoni
spicy colosimo italian sausage, ricotta
three cheese ravioli
butternut squash, sage, asiago
pork tenderloin “picatta”
roasted potatoes, spinach, lemon caper sauce
trio ny steak
mashed potatoes, winter squash, chianti glaze
grilled sea bass
basil mashed potatoes, semi dried tomatoes, citrus vinaigrette
dessert
(select one for entire group)
bittersweet chocolate pudding
whipped cream, biscotti
carrot cake
currants, walnuts, cream cheese frosting
seasonal fruit cobbler
whipped cream
scharffenberger chocolate tart
chocolate cream, chocolate glaze, sea salt caramel
tollhouse pie
whipped cream
coffee, iced tea and fountain drinks included and served upon request
$46 per guest
price does not include state sales tax, 20% service charges and any applicable room rental fees.
menu selections subject to change.
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